MEZZODÌ · VALLETTA

Main Menu

Explore Mezzodì Restaurant Valletta main menu, from starters and pasta to desserts.

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The menu focuses on freshly prepared dishes, with seafood, homemade pasta, seasonal ingredients and Italian influences.

Explore our selection

Aubergine Parmigiana€14.00

Aubergine, mozzarella, tomato and basil

Homemade Mushroom Ravioli

Homemade ravioli with porcini and walnut sauce

Grilled Angus Ribeye€32.00

Grilled Angus ribeye with mushrooms

Tiramisù€7.00

Traditional coffee tiramisu

Pannacotta al Basilico€7.00

Basil panna cotta with seasonal fruit sauce

At Mezzodì

Menus and prices can change. Please confirm current availability and allergen information with the restaurant before ordering.

View our downloadable menu (PDF)